The big news in California and in our agricultural industry is Covid19 and its impact on the agricultural workplace. The latest guidance issued is summarized below:
This order was lifted in January due to reductions in COVID-19 and hospitalizations.
COVID-19 General Checklist for Agriculture and Livestock Employers
https://westernuniteddairies.com/wp-content/uploads/2020/06/checklist-agriculture.pdf
- Overall state of California guidance:
This order was lifted in January due to reductions in COVID-19 and hospitalizations.
- Covid19 effect on agriculture
COVID-19 General Checklist for Agriculture and Livestock Employers
https://westernuniteddairies.com/wp-content/uploads/2020/06/checklist-agriculture.pdf
- Topics for Employee Training Information on COVID-19 include preventing spread, and who is especially vulnerable, self-screening at home, the importance of hand washing and of physical distancing, both at work and off work time and proper use of cloth face covers.
- Individual Control Measures & Screening Symptom screenings and/or temperature checks. Encourage workers who are sick or exhibiting symptoms to stay home
- Cleaning and Disinfecting Protocols: Perform thorough cleaning in high traffic areas. Frequently disinfect commonly used surfaces. Clean and sanitize shared equipment between each use. Clean restrooms frequently. Use products approved for use against COVID-19 on the Environmental Protection Agency (EPA)-approved list and follow product instructions and Cal/OSHA requirements. Consider upgrades to improve air filtration.
- Physical Distancing Guidelines Implement measures to physically separate workers by at least six feet using measures such as physical partitions or visual cues (e.g., floor markings, colored tape, or signs to indicate to where workers should stand).
- Also affected by the COVID19 pandemic is the annual World Ag Expo usually held in Tulare, CA in February. The Expo has gone virtual with the following announcement made: